Maria Papadopoulou
From Athens
"Their talented team of passionate chefs masterfully crafts each dish, combining the finest ingredients with innovative techniques. Unforgettable experience!"
Nikos Georgiou
From Thessaloniki
"Beautiful dishes, fresh ingredients and impeccable service. I will definitely come again."
Eleni Konstantinou
From Heraklion
"Mediterranean cuisine at aegean Safran is on another level. Highly recommend."
Welcome to our restaurant, where culinary artistry meets exceptional dining experiences.
Monday-Sunday 10:00AM-10:30PM
Welcome to our restaurant, where culinary artistry meets exceptional dining experiences.
Fresh ingredients from local sources, creative recipes and authentic Aegean flavours. Every dish tells stories from the shores of Santorini.
aegean Safran Blog
Yes, if you count the taxi and leave time for a real table. Athinios port to Perivolos is about 25 to 30 minutes by taxi. aegean Safran opens at 10:00. If shore time is tight, do not put Oia and this lunch on the same clock.
Read MoreYes. aegean Safran has private parking for its guests. It is free, it is large, and it sits next to the restaurant and our beach at Perivolos. Park there when you come for lunch, dinner, or a day on the sand, then walk to the table.
Read MoreSunrise. Perivolos Beach faces east, toward the open Aegean, not toward the caldera. In the morning the sun comes up over the water. In the evening you have the sea in front of you and a sky going dark, not the Oia show. aegean Safran opens at 10:00, so sunrise belongs to the public beach, not to a breakfast we publish.
Read MoreA restaurant and a beach bar on the same sand, not a beach club built on bottle service. aegean Safran sits on Perivolos Beach, opens at 10:00, and serves until 22:30 from a real kitchen. There are sunbeds. We do not publish a sunbed price or a club minimum spend. If you only want a table, book a table.
Read MoreBoth work. aegean Safran is a restaurant and beach bar on Perivolos Beach, open every day from 10:00 to 22:30, with the same Mediterranean kitchen at midday and at night. Lunch sits inside a beach day. Dinner is the slower table facing the sea as the light drops. Perivolos faces east, so the evening is not an Oia sunset. If you only have one meal, pick by the day you already have, not by a fake ranking.
Read MoreYes for a table. aegean Safran stays open every day from 10:00 to 22:30, with the same kitchen on the sand. The Meltemi is the summer northerly of the Aegean, more noticeable in high season. We do not publish a Beaufort limit or a closed beach rule. If the sea is too rough for a long swim, come for the plate. If the plan was only a sunbed on flat water, wait for a quieter window.
Read MoreYes. Call with the number of people. aegean Safran is a restaurant and beach bar on the sand in Perivolos, open every day from 10:00 to 22:30. We do not publish how many people a table holds, a minimum spend, or a private room. A birthday means you say so on the phone, not that you buy a party package. If you are two people for a proposal, the romantic dinner article is the right page.
Read MoreMeze is not just "small plates" — it is a way of eating. Here is how to order correctly, what sequence to follow, and what to put on the table for two or four.
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