Mediterranean cuisine reinvented

A tasting journey. Emphasis on high quality raw materials and a new approach to traditional recipes and techniques, make up for a modern Mediterranean cuisine that travels you through time.

Unforgettable herbs seasonings, excellent ingredients, and use of fresh products are the pillars of Safran’s cuisine. Fresh fish and seafood add up to your degustating experience.

We season with love and imagination every plate we serve.

Perivolos, 84700, Santorini, Cyclades Islands, Greece

Telephone:  +302286081102,